Papa John's Retail Manager
Perkins Management Services Company, (PMSC), is a dynamic firm that is quickly becoming an industry leader in food services management and corporate catering. At PMSC, one of the most important parts of our company is our employees. We are always looking for exciting and hard-working people to join our team.
The Manager performs and directs the overall restaurant management and day to day operations. He/she directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained; maintains standards of restaurant safety and security; recruits staff and oversees training program; responsible for inventory and money control systems – may establish inventory schedules. Exceptional customer service is a major component of this position.
Ensure that all local and national health and food safety codes are maintained and company safety and security policy are followed
Recruit, train and manage staff as needed
Communicate changes of food preparations formulas, standards, etc. to staff.
Maintain business records as outlined in the SUBWAY®Operations Manual and Perkins Management operating procedures.
Manage and track sales, net profit and over store business
Support local and national marketing initiatives
Identify and contacts prospective customers to promote sales
Serve prepared food at proper portions
Maintain an organized and clean work area
Be able to work at a quick pace
Adhere to all HACCP regulations for sanitation, food handling and storage
Adhere to uniform policy
Manage and track store sales, net profit and overall store business.
Experience and skill: A minimum of two years in a restaurant environment, experience in supervising and training staff. Excellent verbal and written communication skills.
License or certification: Serv Safe certification
Education: High school or equivalent
Physical: Lifting up to 20 pounds unassisted. Reaching, handling, seeing, standing, walking.
Job Type: Full-time